MSc Food and Agribusiness
Management and Commerce
24 Months
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Masters
Business Management
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Based on a subject-related degree (bachelor's or diploma), this program teaches and trains knowledge and skills that transcend the boundaries of traditional fields of agricultural and food science. The program serves to acquire and further develop skills for practical leadership and academic work.
Upon completion of the program, graduates will possess the skills required for leadership positions in the national and international food and agribusiness sectors. Based on the program objectives, the acquired qualification is particularly suitable for employment in companies in the agricultural and food industry, as well as in food retail and wholesale companies, as well as in government agencies and associations. The primary areas of expertise include middle management positions, as well as roles in quality management, product development, marketing, and consulting.
Upon completion of the program, graduates will possess the skills required for leadership positions in the national and international food and agribusiness sectors. Based on the program objectives, the acquired qualification is particularly suitable for employment in companies in the agricultural and food industry, as well as in food retail and wholesale companies, as well as in government agencies and associations. The primary areas of expertise include middle management positions, as well as roles in quality management, product development, marketing, and consulting.
Agriculture Environmental and Related Studies | Business Services consulting | Food Beverages and Tobacco | Management and Commerce
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Agricultural Economist
Agricultural Operations Manager
Agriculture Analyst
Agriculture Officer
Agronomy Sales Manager
Business Manager
Food and Beverage Manager
Food scientist
Intakes
| Available Intake | Early Application Deadline | Regular Application Deadline |
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NO
0
No
No scholarship criteria available.
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